Events
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Celebrate Valentine's Day with a superb four-course lunch created by chef Jeff Trotter. This special menu will be available on Friday 14 February, plus over the weekend.
Start with a taste of our two current Māja sparkling releases - our Māja 2021 Blanc de Blancs and our Māja NV Chardonnay Pinot Noir - accompanied by delicious small bites from the kitchen.
MENU
Māja 2021 Blanc de Blancs
Māja NV Chardonnay Pinot Noir
Coffin bay oyster, green apple, dill
Toasted brioche bun, mortadella, ricotta, honey, pistachio
Clara's sourdough, garden herb butter
Nomad Farms chicken terrine, mustard, cornichons
Riverine premium sirloin, tomato, red onions, capers, basil
Crispy new potatoes, French Onion
Dark chocolate mousse, fig, port, hazelnut
$95 per person incl sparkling tasting
Please advise of any dietary requirements when booking.
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