Events

Saturday 26 & Sunday 27 September
Join us for our Lebanese Mezze Weekend and experience the vibrant, fresh flavours of Lebanon.
Chef Ali Seedsman has created a delicious share style menu, perfect to enjoy with our range of Adelaide Hills wines.
MENU
Flatbreads with spinach and cheese and zaatar
Babaganoush
Tabbouli
~
Lamb meatballs with yoghurt sauce
Chicken skewers with toum
Fattoush salad
Batata Hara, crispy potatoes with chilli, garlic, coriander and lemon
Vermicelli rice
~
Rose scented rice pudding, pistachio cream
$65 per person including dessert*
Drinks are in addition to the lunch menu.
Bookings essential.
*Due to the nature of the Lebanese Mezze Weekend menu, we are not able to
accommodate any dietary requirements for this day.
BOOK NOW FOR SATURDAY 26 SEPTEMBER 2026:

BOOK NOW FOR SUNDAY 27 SEPTEMBER 2026: