Maja / maa,ya / n. (Latvian) house, home.
Heritage and place combine in our 2012 MĀJA Late Disgorged Blanc de Blancs. Made in the traditional method (bottle fermented), this wine has matured on lees for seven years. 100% chardonnay. Hand picked, tank-fermented, 4g/l dosage. With its fine bead, this sparkling is an elegant wine for any occasion.
2011 Late Disgorged
Bright straw-green; white flowers on the bouquet; a superfine palate, striking and pure; overall finesse. 96 points. James Halliday, Weekend Australia Magazine 13-14 October 2018.
Gold Medal. Adelaide Hills Wine Show 2017